Search results for " oregano"

showing 5 items of 5 documents

COMPARATIVE STUDY OF DIFFERENT POPULATIONS OF OREGANO (ORIGANUM VULGARE SSP. HIRTUM) FOUND IN SICILY

2012

Oregano (Origanum vulgare ssp. hirtum) is one of the most popular aromatic species used in Mediterranean cuisine. In addition to its use for culinary and ornamental purposes, it is also known as a medicinal plant for its antispasmodic, antioxidant, antibacterial, antifungal and expectorant properties. A number of wild oregano populations were found in various areas of Sicily. Representative samples of the different populations at flowering stage were collected at varying altitudes between 60 and 1000 m a.s.l. in 2004 an 2005. The samples were processed to evaluate the quantity and quality of the production, as well as the essential oil composition. Significant differences were found between…

HorticultureBotanyHorticultureBiologymedicinal plant wild oregano populations climate condition altitudeSettore AGR/02 - Agronomia E Coltivazioni ErbaceeActa Horticulturae
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Assessment of the insecticidal activity of five essential oils used against the subterranean termite Reticulitermes lucifugus (Rossi) (Blattodea, Rhi…

2023

Among Reticulitermes genus the most abundant species living in Italy is Reticulitermes lucifugus Rossi. This termite is very dangerous to wooden structures of artistic heritage and buildings. The traditional control of R. lucifugus is very difficult resulting in negatively impact on the environment, therefore the use of phytochemical, such as essential oils (EOs), could lead to an alternative to synthetic insecticides, with advantages in reducing environmental risks. In this work we investigated the insecticidal activity of EOs of Citrus bergamia Risso, Syzygium aromaticum L., Foeniculum vulgare Mill., Pelargonium odoratissimum L., and Origanum vulgare L. by inhalation against R. lucifugus …

Settore AGR/11 - Entomologia Generale E ApplicataBergamot clove fennel geranium inhalation effects oreganoGeneral Medicine
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Effects of essential oils of Origanum vulgare L. (Fam. Labiatee), Pelargonium odoratissimum L. (Fam. Geraniaceae) and Syzygium aromaticum L. (Fam. Mi…

2021

The cotton aphid, Aphis gossypii Glover (Homoptera: Aphidiidae), is a cosmopolitan and highly polyphagous species causing serious economic damage to numerous plants including Cucurbitaceae. The use of synthetic insecticides represent the main method of control of this aphid, often resulting in resistance to all the major insecticide group. The use of natural products, such as essential oils (EOs), has increased in recent years because they have advantages in reduction of this resistance. Within this research area, we have implement and evaluate the applications of EOs that aim at reinforcing knowledge on the control of this aphid. We investigated the topical application of the EOs of Origan…

Settore AGR/11 - Entomologia Generale E Applicataaphid toxicity clove essential oils geranium oregano topical effects
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Investigations on Tuta absoluta (Lepidoptera: Gelechiidae): larval infestation on the tomato cultivated in open field and evaluation of five essentia…

2019

Abstract The tomato miner Tuta absoluta Meyrick (Lepidoptera: Gelechiidae) is a Neotropical species, which cause serious damages to tomato in spread areas. It appeared in 2008 in Italy, where it seriously threatened tomato production both in greenhouse and open field cultivations. In this work a study on infestation by this leafminer on leaves was conducted in an organic cultivation of tomato (Lycopersicon esculentum Mill.) "Pizzutello" variety in Sicily (Italy), and the insecticidal activity of 5 essential oils (EOs) on T. absoluta was evaluated in laboratory. EOs of basil, cypress, laurel, peppermint and Spanish oregano were used against 3rd- and 4th-instar larvae to assess contact effect…

Settore AGR/11 - Entomologia Generale E Applicatabasil cypress laurel larval toxicity peppermint Spanish oregano
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Doslidžennâ bìologìčnoï aktivnostìvtorinnogo ekstraktu zì šrotu travimaterinki zvičajnoï (Origanum vulgare)

2015

Studied the antimicrobial activity of secondary extract from oregano herbs waste (Origanum vulgare)against 7 standard test strains of microrganisms. Minimum bactericidal concentration of the extract to Staphylococcus aureus ATCC 6538 P-is 3.125-6.25 mg/ml and 6.25-12.5 mg/ml to gram-negative bacteria and Candida albicans ATCC 10231.Total antioxidant activity determined by DPPH, secondary extract at a concentration of 400 ug/ml was 92 %. The tested extract had photoprotective activity. Obtained results confirm the perspective of using waste of oregano herbs for making extracts and creation on their basis of pharmaceuticals, veterinary drugs and cosmetics.

waste of oregano herbs (Origanum vulgare); antimicrobial activity; antioxidant activity; photoprotective activityУkraïnskij biofarmacevtičnij žurnal
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